Health Spectrum specialises in food safety auditing in Victoria, Tasmania, NSW and Western Australia. Having worked in the food industry before becoming Department of Health and Human Services approved Food Safety Auditors and Consultants, our team of safety professionals have a deep-rooted understanding of the industry from an owner/operator perspective. We believe this allows us to provide a superior service to our clients with both efficiency and understanding at the forefront.

The team is experienced, skilled and understanding of food safety and how to apply it to our clients’ needs. We are supportive in our methods and work with our clients to achieve a common goal of food safety via a friendly team of qualified DHHS Food Safety Auditors in Victoria, Tasmania and Western Australia.

From first contact, we apply our tried and tested approach to providing you with a positive and professional food auditing and consultancy experience. Following your initial phone call, our onsite meeting allows us to progress to the report and certification stage quickly and diligently.

Fred

Director and Lead Food Safety Auditor/Consultant

Fred

Director and Lead Food Safety Auditor/Consultant

Fred brings with him a wealth of industry experience to his current role as Director and Lead Food Safety Auditor and Consultant. As a previous Catering Manager in public hospitals, Fred also operated several small businesses in the food industry before he moved on to work as an Environmental Health Officer, specialising in Food Safety, for local councils.

Today, Fred uses his experience in the food industry to lead a team of DHHS Food Safety Auditors in Victoria, Tasmania, NSW and Western Australia.


Fred is passionate about his craft and ensures Health Spectrum remains the number one team of Food Safety Auditors in Victoria, Tasmania, NSW and Western Australia to help any business with food safety issues.

As our lead food safety auditor, Fred is more qualified than most to provide a high level of expertise. His qualifications and registrations include:

  • Graduate Diploma of Law (Environmental Health)
  • Intermediate Certificate in Nutrition
  • Bachelor of Applied Science (Environmental Health)
  • Diploma of Hospitality (Management)
  • Food Safety Auditors Course
  • Registration - Environmental Health Registration Board registration (UK)
  • Registration - Approved Regulatory Food Safety Auditor - DHHS Vic.
  • Registration - Approved Regulatory Food Safety Auditor - DHHS Tas.
  • Registration - Approved Regulatory Food Safety Auditor - W.A Department of Health
  • Registration – Approved Third Pard Food Safety Auditor - NSW Food Authority
  • Registration – Approved Food Safety Auditor – Dairy Food Safety Victoria
  • Certified Food Safety Management System Auditor, Exemplar Global Inc.
  • Certified National Food Safety Auditor/Level 4 (NFSA-4) Auditor, Exemplar Global Inc.

Take a look here to see how Health Spectrum can help with your food safety auditing and consultation requirements.

Please wait...